This morning we had an impromptu breakfast in the garage. Not everybody can set up a restaurant in their garage at a moments notice.
Most people that bring home strays, bring home puppies or kittens. My husband brings home every stray refrigerator he comes across. I would think he would stop doing it because if there is a refrigerator, that works, and not full, I will fill it. He brings it home, I fill it. What can I say? The local grocery store, Wood's Supermarket, just loves us.
Anyway, I always have plenty of eggs (4 dozen at least) on hand. As well as many other things needed to make breakfast for Ron. Like: hashbrowns, onions, peppers, sausage gravy, biscuits... and if they aren't made up, it doesn't take long to make them... usually. Depending on the request we can make just about anything you might want for breakfast. (Even a breakfast banana split!)
We need a little practice on setting up for breakfast with the new (to us) griddle. We are planning on doing a large scale friends and family breakfast on the Saturday after Thanksgiving. Even with just a small group we learned a lot of things. Like, Ron figured out he didn't want to try to do bacon on the griddle. I'll be making that in the oven like it should be done. (see post "Bacon") He also figured out what needs to go where. Placement is huge for efficiency. So the practice was a good thing.
Mom and Dad showed up as well as Courtney and Preston. Mary came with Justin and Danielle. I think that was it, besides Ron and I. So just a small group. I think everybody went home full,too!
No comments:
Post a Comment